Thursday, January 7, 2016

The Food, Of Course...

Our traditional prime rib roast with all of the sides.
Served on a soaking wet tablecloth because the AC broke, dripped water into the ceiling, and poured onto our table. 
Yes, the AC broke on Christmas. Sigh.

Pineapple upside down cake.
Then he looked at it and said, no he didn't.
Um, neither did anyone else.  That one lasted a few days looking cute before it went in the trash.
Candy-cane bread. 
We made four, shared three, and devoured one in about 10 minutes.
I have the ingredients here to re-create next weekend in some sort of New Year shape...

Even the dog got a new chew toy.

Not for eating, although they did anyway.

Traditional Cheese Fondue--score.

Traditional Chocolate Fondue--Christmas Eve Keeper forever more.

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