Thursday, January 7, 2016

The Food, Of Course...

Our traditional prime rib roast with all of the sides.
Served on a soaking wet tablecloth because the AC broke, dripped water into the ceiling, and poured onto our table. 
Yes, the AC broke on Christmas. Sigh.

Pineapple upside down cake.
Ben-requested.
Then he looked at it and said, no he didn't.
Um, neither did anyone else.  That one lasted a few days looking cute before it went in the trash.
 
 
 
Candy-cane bread. 
We made four, shared three, and devoured one in about 10 minutes.
I have the ingredients here to re-create next weekend in some sort of New Year shape...
 

 
Even the dog got a new chew toy.
 

 
Not for eating, although they did anyway.
 

 
Traditional Cheese Fondue--score.
 

 
Traditional Chocolate Fondue--Christmas Eve Keeper forever more.

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